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Cured to Perfection: Old World Flavour Meets Modern Innovation at Fairfield Sausage Co.

Fairfield Sausage Co. is a small-batch, family-run business built on craftsmanship, tradition, and a serious love for good food. Founded by Johan - a full-time construction manager with a passion for making sausages and smoked meats - Fairfield Sausage Co. produces handcrafted links, bacon, brisket, and dry-cured specialties in a custom-built home-based facility. What began as a side project is quickly growing into a full-time dream.

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